The ISM cafeteria offers a healthy balanced lunch menu, prepared in our own kitchens and using fresh ingredients, including some organic products where possible. Menus are posted on our site every week.
 

WEEKLY MENU


MONDAY / LUNDI 27

Baked turkey with orange sauce / Rôti de dinde à l’orange
Roasted potatoes / Pommes de terre rôties
Green beans / Haricots verts
Vegetarian dish / Plat végétarien
Salad Bar
Yoghurt - cheese - fruit / Yaourt - fromage - fruit


TUESDAY / MARDI 28

Gnocchi Sorrentina style / Gnocchi à la sorrentina
Mixed vegetables / Légumes mélangés
Vegetarian dish / Plat végétarien
Salad Bar
Yoghurt - cheese - fruit / Yaourt - fromage - fruit


THURSDAY / JEUDI 30

Basmati rice / Riz basmati
Beef stew / Ragoût de boeuf
Broccoli / Brocoli
Vegetarian dish / Plat végétarien
Salad Bar
Yoghurt - cheese - fruit / Yaourt - fromage - fruit


FRIDAY / VENDREDI 31

Pasta with tomato sauce / Pâtes avec sauce tomate
Fish fingers / Bâtonnets de poisson
Cauliflower / Chou-fleur
Vegetarian dish / Plat végétarien
Salad Bar
Chef’s cake / Gâteau du chef