The ISM cafeteria offers a healthy balanced lunch menu, prepared in our own kitchens and using fresh ingredients, including some organic products where possible. Menus are posted on our site every week.
 

WEEKLY MENU


MONDAY / LUNDI 27

Pasta with olive oil / Pâtes à l’huile d’olive
Braised beef with tomato sauce / Boeuf braisé à la sauce tomate
Green peas / Petits pois
Vegetarian dish / Plat végétarien
Salad Bar
Yoghurt - cheese - fruit / Yaourt - fromage - fruit


TUESDAY / MARDI 28

CARNIVAL MENU


THURSDAY / JEUDI 2

Couscous / Semoule de couscous
Turkey curry / Dinde au curry
Vegetable trio / Trio de légumes
Vegetarian dish / Plat végétarien
Salad Bar
Yoghurt - cheese - fruit / Yaourt - fromage - fruit


FRIDAY / VENDREDI 3

Tomato cream soup / Soupe à la tomate
Steamed salmon / Saumon à la vapeur
Julienne vegetables / Julienne de légumes
Vegetarian dish / Plat végétarien
Salad Bar
Yoghurt - cheese - fruit / Yaourt - fromage - fruit